Appetizers
- Baked Brie with Pear & Almonds
- Spinach and Camembert Strudel
- Wild Mushroom Crostini
- Parmesan and Blue Cheese Crostini
- Prawn Martini
- Rotelle di Berno
- Noodles, Swiss Chard, Cheese Torte
- Blue Cheese Spread
- Cheese with Apricot Spread
- Gorgonzola Baby Potato Bites
- Salt and Pepper Shrimp
- Sun-Dried Tomato Tart with Fontina & Prosciutto
- Smoke Salmon Endive Boats
- Cheese Cookie Snacks
- Black Bean Salsa
